Requirements:
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Offer consistently professional, friendly, warm and engaging service
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Welcome Guests to the assigned outlet, receive and conduct Guests to tables, ensure that they are attended to and be available for them at all times as a point of contact
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Take outlet reservations, handle the reservation book and answer the telephone in an impeccable manner
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Set up the outlet prior to the business hours along with the service team
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Coordinate with the service team in making necessary arrangements according to the floor plan for reservations or blocking off reserved tables
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Observe the cleanliness and maintenance of the outlet and the entrance area