Rules and Responsibilities:
- Adding new restaurants from A to Z, in parallel with applying quality assurance, before publishing them online within 72 hours.
- Handling TipTop Market tasks (content description, discount, price, ...etc.).
- Follow up Sales Department requests (restaurant activation, deactivation, discounts, offers and update any related issues).
- Contacting with restaurants to follow up conflict or unclear related issues.
- Effective Communication Skills.
- Quality Orientated.
- Speed and Efficiency.
- Creative Problem Solving.
- Planning and organizing.
- Ability to Handle Pressure.
- Proficiency in (English, Arabic and Kurdish (Badini & Sonrai).
- Good knowledge in Microsoft office.